CORN SOUP
Eating soup is necessary for the stomach,And a feeling of warmth on cold days,So we give you today a nice soup recipe is CORN SOUP, this soup is easy in prepare , everyone can prepare.
INFORMATION : CORN SOUP
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PREPARING TIME : 15 MIN
NUMBER OF MEALS : 6
DIFFICULTLY : easy
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INGREDIENTS : CORN SOUP
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_2 cans decent corn is equivalent to 840 g_6 cups water or chicken broth
_3 tablespoons of starch
_2 eggs
_1 fresh cream tray (equivalent to 170 grams)
_2 green onions
_Salt and black pepper (optional)
_2 tbsp soy sauce (optional)
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DIRECTIONS : CORN SOUP
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1> Each can of corn added 3 times the amount of water from the same can with the addition of chicken broth
2> Melt the amount of starch in the amount of water and added to a decent corn, stirring until boiling point
3> Add eggs to the mixture without stirring
4> Take a little of the broth and mix with cream
5> Cream mixture is added to the broth and leave for 5 minutes, then add the chopped green onion
6> Offers soup with soy sauce
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ok ladies this is our corn soup dont forget share this artticle with your freinds
and see you next time
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recipes