Homemade Birria Quesa Tacos Recipe

Immerse yourself in the world of soulful Mexican cuisine with these irresistible Homemade Birria Quesa Tacos .

This fusion masterpiece combines the soothing richness of birria stew with the gooey indulgence of a quesadilla.

Follow our easy recipes to create a culinary symphony that transports your taste buds to the vibrant streets of Mexico.

**Ingredients: **

For birria:

- 2 pounds ground beef, chopped

- 1 onion, chopped

- 4 garlic cloves, chopped

- 3 dried guajillo chiles, seeds

- 2 dried ancho peppers, seeded and deveined

- 1 tablespoon dried oregano - 1 teaspoon ground cumin

- 1 teaspoon ground coriander

- 1/2 teaspoon ground cloves

- Beef soup

4 cups -

Season with salt and pepper

Prepare the birria: **

- Toast the guajillo and ancho chiles in a dry skillet until fragrant.

Mix these with chopped onion, minced garlic, oregano, cumin, coriander and cloves until a smooth paste forms.

– Season the beef with salt and pepper and fry in a pan until brown.

– Add the chili paste to the pot and stir to coat the beef.

– Pour in the beef broth, cover and simmer on low heat for 2-3 hours until the beef is tender.

**2.

Shred the beef: ** – Shred the tender beef directly in the pot with two forks.

The soup stock becomes a flavorful dipping sauce.

**3.

Assemble the quesa tacos: ** - Heat a skillet over medium heat and heat the corn tortillas.

– Place a generous amount of grated Oaxaca cheese or cheese mixture on top of the tortilla halves.

– Add shredded birria beef on top of the cheese.

– Fold the tortilla in half to create a crescent shape.

Press down with a spatula to seal the edges.

– Cook until tortillas are crispy and cheese is melted.

Repeat this process with the remaining tortillas.

**4.Served by: ** – Serve the birria quesa tacos warm with chopped cilantro, chopped onions and lime wedges.

– Optionally serve a bowl of birria soup for dipping.

**Verdict: ** Savor the sublime combination of delicate birria and melted cheese in our homemade birria quesa tacos.

This recipe captures the essence of Mexican street food, with a delicious combination of flavors and textures in every bite.

Gather your loved ones, enjoy the aromas, and enjoy a delicious journey to the heart of Mexican culinary tradition.